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Jinjunmei grade 1200 (Jinjunmei 1580 yuan)

source:xsntime:2023-12-03 02:39:14

This article will talk about Jinjunmei grade 1200 and the knowledge points corresponding to Jinjunmei 1580 yuan. I hope it will be helpful to you. Forgot to bookmark this site. A list of the contents of this article: 1. Tea knowledge | A tea knowledge per day: Jin Junmei 2. How to identify the grade of Jin Junmei? 3. The varieties and characteristics of Jin Junmei Tea knowledge | A tea knowledge per day: Jin Junmei gold Is Junmei Lapsang Souchong? Jinjunmei is a new black tea developed by modern people on the basis of Lapsang Souchong. It is slightly different from the traditional Lapsang Souchong, but the source is the same, the picking time standard is different, and the production process is different. Origin of the name: The name of Jinjunmei means "Jinjunmei". honor". Look at the dry tea: Jinjunmei tea leaves are picked from a single bud, so if there are one bud and two leaves or one bud and three leaves in the dry tea, it is likely to be a fake Jinjunmei . In addition, the dry tea of Jinjunmei should show golden buds and black buds, and the proportion of golden buds is about 30%-40%. Jinjunmei is actually a branch of Lapsang Souchong. Lapsang Souchong, the earliest black tea in the world, originated from Tongmu Village. Created by Jinjunmei in 2005, the whole buds are picked and made based on the craftsmanship of Lapsang Souchong black tea. It can be said that Jinjunmei was born out of Lapsang Souchong black tea. The origin of Jinjunmei Jinjunmei tea, which belongs to the branch of Lapsang Souchong in black tea, was originally produced in Tongmu Village, Wuyishan City, Fujian Province. A new variety of black tea developed in 2005 by the team led by Jiang Yuanxun, the 24th generation inheritor of Lapsang Souchong black tea, through innovation and fusion on the basis of traditional craftsmanship. How to identify the grade of Jinjunmei? 1. The identification of Jinjunmei depends on the color of the tea leaves, the color of the tea soup, and the smell of the tea leaves. Look at the color of the tea leaves: the high-quality Jinjunmei tea leaves are mixed colors. The dry tea leaves are gold, brown, yellow, and black, and the superior tea leaves are also silver. . 2. Look at the color. The authentic Jinjun eyebrows are golden yellow and very well-proportioned, while the inferior ones are black. If soaked in water, the taste of good tea leaves will not decrease after brewing more than a dozen times, while the taste of inferior tea will lose its taste after two or three times. Looking at the tea soup, the authentic tea soup is golden and translucent, while the inferior tea soup is red and turbid. 3. Look at the tea buds: the picking of high-grade Jinjunmei tea requires fresh tea buds and the most tender parts of the buds, so the finished tea generally has a relatively high content of buds, while the mid-range Jinjunmei tea is mixed with buds and leaves. For the low-grade Jinjunmei, it is difficult to see the buds, which are usually spread out leaves. 4. Look at the shape First, you can identify the quality of Jinjunmei tea leaves by looking at the shape, specifically to observe the shape of its dry tea. Then Jinjunmei is a kind of peculiar tea. Its tea buds have smaller body bones, so the dry tea made is thinner and firmer in appearance. 5. Look at the appearance of the dry tea; usually when choosing Jinjunmei, you should look at the appearance of his dry tea. The appearance of those good-quality Jinjunmei is tight and thin, and the color is smooth, and it is golden, yellow and black. It looks black with golden yellow, and the hair is very obvious. 6. Jinjunmei first grade: the cords are still strong, the whole pieces are even, slightly stemmed, the color is still black and moist, the aroma is pure and dry like longan, the soup color is orange and red, and there are wrinkles at the bottom of the leaves, bronze, Slightly dark, still bright. The variety and characteristics of Jinjunmei depends on the tea soup: Jinjunmei tea soup is bright golden yellow, very clear and transparent, and has a bright golden circle. Therefore, if there is a yellow-brown or red tea soup after brewing, it is likely It's the fake Jin Junmei. The characteristics of Jinjunmei are mainly manifested in appearance, aroma and taste. In appearance, Jin Junmei's tea leaves are characterized by tight knots and dark color. In terms of aroma, Jin Junmei exudes a unique floral and fruity aroma, which is elegant and long-lasting. Yinjunmei has one leaf and one bud, and Tongjunmei has two leaves and one bud. The production process is basically the same, and they are all black tea production methods. The strips of Jinjun eyebrows are fine and thin, and there are gold hairs appearing, and there are three colors of gold, brown and black; the strips of silver Junmei are thicker than Jinjun eyebrows; the strips of copper Junmei are the largest, among the three , appears to be the roughest. What kind of tea does Jinjunmei belong to? Black tea Jinjunmei belongs to the branch of Lapsang Souchong in black tea. The whole process is hand-made by tea art masters. Every 500g of tea needs tens of thousands of fresh tea leaves, and it needs to be withered, shaken, Fermentation, rolling and other production processes, so Jinjunmei is very rare. That’s all for the introduction of Jinjunmei grade 1200. Thank you for taking the time to read the content of this site. For more information about Jinjunmei 1580 yuan and Jinjunmei grade 1200, don’t forget to search on this website.

Jinjunmei grade 1200 (Jinjunmei 1580 yuan)